Easy Grilled Vegetable Skewers made with 5 different vegetables, flavored with salt, pepper and olive oil! Perfect for the grill or oven!
Tis the season for all things grilled, am I right? Well luckily this can be made all year round! You’ll find directions for grilling and baking in the oven! It’s a win win!
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This Mushroom Pasta is one quick and easy vegetarian dinner. You’ll make it a few times a week! Made with a few simple ingredients!
Pasta is the ultimate comfort food around our house! It’s also about the easiest thing that you can cook.
Even my kids know how to make a simple plate of pasta. They typically just want a sauce with tomato, butter and cheese but I tend to want to take it a step further. The kids also like just olive oil and cheese. Simple ingredients but the flavors are so good!
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Pumpkin Gnocchi with Sage Butter Sauce will have you licking the bowl! That sauce is so tasty and good! Made with roasted pumpkin, sage and butter!
If we were in Italy, gnocchi would be considered a first course meal just like pasta, then we would have a second dish of meat and salad.
Typically at home we make gnocchi as a main dish for dinner. With two little ones in the house, it is all they can manage to eat.
Because I am making gnocchi as a main dish, I like to add great flavor to it, but make something that is also hearty and filling.
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10 minute Tofu Teriyaki Noodle Soup that is full of flavor and warm you right to your core! It is a full meal in one simple bowl!
Thank you JSL Foods for providing the product for this post! As always my opinions are 100% my own!
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I believe when you finally reach the end of a day and get the chance to sit down and have a meal it should be something good and hearty. Kale Tomato Pasta was that hearty meal for us.
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