Easy Pumpkin Frappuccino #PumpkinWeek

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With just a few ingredients you can make your own coffee shop favorite drink! This Easy Pumpkin Frappuccino has all of the flavors of fall!

I received product samples from sponsor companies to aid in the creation of the #PumpkinWeek recipes. All opinions are mine alone.

 

Easy Pumpkin Frappuccino in glass

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Can I tell you something, if you go to Italy and ask for a pumpkin frappuccino they will look at you like you are crazy! First of all frappuccinos don’t exist and adding pumpkin is absolutely not something they would think to put in a coffee drink!

Luckily we’ve discovered it’s amazing and I can make them at home!

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Puff Pastry Apple Slab Pie

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Puff Pastry Apple Slab Pie is the stuff dreams are made of. Easier than just about any other apple pie there is! Perfect for apple season!

 

Puff Pastry Apple Slab Pie

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Although, I am kind of excited about all. Remember when I made these apple pie cinnamon rolls for you last year? Weren’t they so good?!

Maybe this year after we apple pick we could bake up these apple cinnamon muffins for breakfast.

Well, now that we are closing in on fall my kids are finally headed back to school this week.

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Pumpkin Cream Horns

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Pumpkin Cream Horns are a simple dessert that’s perfect for the season! You’ll love the light and fluffy filling full of delicious spices!

Pumpkin Cream Horns | The Bitter Side of Sweet #pumpkin

Over the summer I made these Strawberry Shortcake Horns and during that time I had already had in mind wanting to do something that would coincide with the fall season. Pumpkin was just something I naturally needed to try next. Pumpkin is such a fun ingredient to use and it is so taboo to use it any other time of the year even though you can find it in grocery stores all year long.

A little secret of mine, I keep a can of it in my pantry, always. Probably a weird thing to do but I love the idea of fall and it gives me something to look forward to! Ha!

Pumpkin Cream Horns | The Bitter Side of Sweet #pumpkin

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Let’s talk about puff pastry a second. So I typically only ever use one brand of puff pastry but last week I discovered a Trader Joe’s near my new house.

You guys, I think I did a little happy dance in the store. Funny thing is that my hubby got crazier than I did while we were in there! He was pulling all kinds of things off the shelves!!

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Maple Pumpkin Monkey Bread

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Maple Pumpkin Monkey Bread will be a hit at your next brunch or holiday breakfast! With warm sugary biscuits combined with pumpkin and maple syrup!

 

Maple Pumpkin Monkey Bread on white plate

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Anytime I think of monkey bread I think of a very special friend of mine named Rebecca. When I used to live in Greensboro she came to my house one morning to hang out and I had made monkey bread and coffee.

Do you know we sat there and ate almost the entire ring of bread. In fact, we might of eaten it ALL! It was so good that it is too hard to stop eating once you stop, like this Chocolate Chip Pumpkin Roll!

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