We are headed into pie season so here is A Bakers Guide to Baking The Perfect Pie!
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Cherry Chocolate Pecan Hand Pies #piday
Today we celebrate Pi day for those who are math whizzes or Pie day for those of us who like to bake! Since I am no math whiz I decided to bake Cherry Chocolate Pecan Hand Pies!
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Pecan Cinnamon Graham Cracker Crust
Pecan Cinnamon Graham Cracker Crust takes just a few minutes and a few simple ingredients! This crust can be cooked or left uncooked for your favorite pie!
Click here to save this recipe on Pinterest!
In the month of November I shared with you guys two different types of pies that I used this crust for. What is great about this crust is that depending on what your recipe calls for, cooked or uncooked crust, this crust works great in both….
30+ Pie Recipes
As baking and pie season descends upon up I thought it would be fun to give you guys a bunch of not so traditional 30+ Pie Recipes to check out and make! Happy Baking!
When it comes to baking pies, I don’t normally do them. Why is this you may ask? I have no idea. Maybe because I don’t think I could photograph them very easily, so I just don’t try.
But do I love to eat them? YES! I love it when I go to my mom’s house for the holidays and she always has pumpkin pie, chocolate pudding pie, pecan pie and apple pie. Who can resist trying them all?
Click here to save this recipe on Pinterest!
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Apple Cranberry Frozen Yogurt Pie + a giveaway
This is a sponsored post by Lucky Leaf but all opinions are 100% mine!
Are you getting your meal plans together for Thanksgiving? How about adding a non-traditional pie to your list! Apple Cranberry Frozen Yogurt Pie with a graham cracker pecan crust!
This adds all of those tradition flavors into one dessert!
Every year for Thanksgiving I always try to add something nontraditional to our menu….
Black Cherry Frozen Yogurt Pie
Just wanted to give a shout out to all mothers, soon to be mothers and those who are in between! Hope you have a fantastic day! Let’s eat pie, shall we? Black Cherry Frozen Yogurt Pie is on the menu for today!
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