Mushroom Pasta

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This Mushroom Pasta is one quick and easy vegetarian dinner. You’ll make it a few times a week! Made with a few simple ingredients!

Mushroom Pasta in white bowl

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Pasta is the ultimate comfort food around our house! It’s also about the easiest thing that you can cook.

Even my kids know how to make a simple plate of pasta. They typically just want a sauce with tomato, butter and cheese but I tend to want to take it a step further. The kids also like just olive oil and cheese. Simple ingredients but the flavors are so good!

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Pancetta Mushroom Fettuccine

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This Pancetta Mushroom Fettuccine can make an easy weeknight dinner, or a date night dinner. It comes together quickly, but feels fancy!

Pancetta and Mushroom in white bowls

I’m going to lay it out to you. I will never be one of those people who give up pasta. Just can’t do it!

There are way too many pasta dishes to try! What I will say is that everything should happen in moderation.

With my husband being Italian, he literally could eat pasta twice a day and while we almost used to eat it every single night, we decided we needed to back off a little.

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Spicy Sausage Zucchini Pasta

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Spicy Sausage Zucchini Pasta is so easy to cook in less than 30 minutes! With a little kick by adding red pepper flakes, the whole family will love it!

Spicy Sausage Zucchini Pasta on white plate

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Easy weeknight dinners can be quite a hassle if you have little time and didn’t really have anything prepared. Okay, this is the typical response you may get from most people. Honestly, I get it, sort of.

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Easy Oven Baked Chicken Tenderloins

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Easy Oven Baked Chicken Tenderloins is crispy and delicious! Bakes up in 20 minutes and makes for a quick weeknight dinner!

 

Easy Oven Baked Chicken Tenderloins on white plate

Chicken is so easy and versatile. You can add it to pizza, pasta or on it’s own! My kids were super thrilled with these chicken tenders and keep asking for them over and over again!

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Creamy Gnocchi with Corned Beef and Zucchini

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Creamy Gnocchi with Corned Beef and Zucchini is perfect for using up that leftover corned beef! It only takes about 20 minutes to put together!

Creamy Gnocchi with Corned Beef and Zucchini on white plate

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My favorite thing in the world when it comes to cooking is when I can make something and use it for one or two meals!

So I made this really easy instant pot corned beef recipe last week! And now this week I am repurposing some of that leftover corned beef and making a whole new dish!

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