Italian Butter Cookies are just like what you would find in Italian bakeries! Dipped in chocolate and sprinkles, they’re a spectacular treat.
It’s that time of year where everyone is making all of the cookies! These chocolate crinkle cookies look pretty fabulous to me.
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This Butter Rosemary Roasted Turkey will surely impress your guest! Cooked to perfection, this is moist buttery turkey with lots of flavor!
So for the next installment of helping you get ready for the holidays I decided to make a turkey for you! Little do you know that I made this like four years ago and never posted it.
Now I updated a little on how I cook it, took new photos and we are on our way to the perfect turkey!
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Pumpkin Gnocchi with Sage Butter Sauce will have you licking the bowl! That sauce is so tasty and good! Made with roasted pumpkin, sage and butter!
If we were in Italy, gnocchi would be considered a first course meal just like pasta, then we would have a second dish of meat and salad.
Typically at home we make gnocchi as a main dish for dinner. With two little ones in the house, it is all they can manage to eat.
Because I am making gnocchi as a main dish, I like to add great flavor to it, but make something that is also hearty and filling.
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Tortellini with Butter and Sage is the easiest supper! Your family will love it! You can make it in minutes, but it’s just so fancy.
One of the easiest pasta dishes to make is this tortellini with butter and sage!
I remember the first time my mother-in-law made it, I couldn’t believe how simple and easy it was but also how good it tasted.
Sage is one of those herbs that my mom used to only use during Thanksgiving, when she was making her homemade dressing.
To put it with butter over tortellini was something very new to me.
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