This Sage Butter Gnocchi is one delectable dinner. The sauce is made with a few simple ingredients! Cooks up in about 5 minutes!
I think you have heard me talk about gnocchi before, am I right? Yes, of course, because it is a classic Italian potato dumpling that only takes a few minutes to cook!
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Raspberry Butter Cookies are sweet, simple, and perfect for gifting. Light, crisp butter cookies with a dollop of raspberry jam are great with a cup of tea!
When it comes to desserts, cookies happen to be my first choice if I am going to be doing any baking! They are just so easy to throw together and bake up.
When I made these Italian Butter Cookies for you guys over the holiday season, let me just say, you loved them!
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Italian Butter Cookies are just like what you would find in Italian bakeries! Dipped in chocolate and sprinkles, they’re a spectacular treat.
It’s that time of year where everyone is making all of the cookies! These chocolate crinkle cookies look pretty fabulous to me.
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This Butter Rosemary Roasted Turkey will surely impress your guest! Cooked to perfection, this is moist buttery turkey with lots of flavor!
So for the next installment of helping you get ready for the holidays I decided to make a turkey for you! Little do you know that I made this like four years ago and never posted it.
Now I updated a little on how I cook it, took new photos and we are on our way to the perfect turkey!
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Pumpkin Gnocchi with Sage Butter Sauce will have you licking the bowl! That sauce is so tasty and good! Made with roasted pumpkin, sage and butter!
If we were in Italy, gnocchi would be considered a first course meal just like pasta, then we would have a second dish of meat and salad.
Typically at home we make gnocchi as a main dish for dinner. With two little ones in the house, it is all they can manage to eat.
Because I am making gnocchi as a main dish, I like to add great flavor to it, but make something that is also hearty and filling.
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