Apple picking season is amongst us. Use those apples by making Easy Homemade Applesauce made with 4 ingredients!
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So over the Labor Day weekend, we woke up on Saturday and decided to go apple picking! We found a place that was only about an hour and a half away from the house which was totally doable for us.
The orchard we went too was on the side of a hilltop completely secluded and just marvelous! We picked two bushels of apples!
Luckily you don’t need to go apple picking to make this recipe! All you need is a bag of apples and you are set!
How To Make The RECIPE:
This recipe consist of 4 ingredients. Takes about an hour to cook and you will have applesauce for days! I just peeled my apples, I love using my OXO Good Grips Apple Slicer to slice my apples then added them to a pot with water,sugar, and cinnamon sticks. When it was done cooking we mashed them up, cooled it off and it was ready to go! My husband suggested we make this and I am so glad he did! Even my 15 yr old son who does not eat store bought applesauce said he could definitely eat this!! ENJOY!
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- 12 apples, peeled, cored and sliced
- 3 cups water
- 3 cinnamon sticks
- 1 cup sugar
- Using a large pot I added all ingredients into the pot and stirred.
- Then cook on medium heat for 1 hour.
- Remove cinnamon sticks.
- Using a potato masher, mash up the apples.
- Allow to completely cool. Then refrigerate and ENJOY!
Refrigerate for up to 1 week!
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