Puff Pastry Sausage Cheddar Pinwheels
Puff Pastry Sausage Cheddar Pinwheels are the perfect appetizer for any party!
Servings 18
Calories 158kcal
Equipment
Ingredients
- 2 puff pastry sheets thawed
- 2 tablespoons all-purpose flour
- 1 Egg
- 1 tablespoon water
- 2 cups shredded cheddar cheese
- 1 pound pork sausage
- 2 teaspoons onion powder
- 2 teaspoons oregano
Instructions
- Heat oven to 400°F. Line 2 baking sheets parchment paper.
- Whisk egg and water in a small bowl, set aside.
- Unfold 1 pastry sheet on lightly floured surface. Roll lightly into a rectangle.
- Sprinkle with 1 cup cheese, half pound pork, 1 tsp onion powder and 1 tsp oregano.
- Start at long side and roll tightly into a log shape.
- Cut into 12-15 slices. Lay flat on baking sheet.
- Brush with egg mixture.
- Repeat with second pastry sheet and remaining ingredients. Roll and cut. Lay on second baking sheet.
- Bake for 15-20 minutes or until golden brown. Serve and enjoy!
Video
Nutrition
Serving: 1 | Calories: 158kcal | Carbohydrates: 3g | Protein: 8g | Fat: 13g | Saturated Fat: 5g | Polyunsaturated Fat: 7g | Cholesterol: 44mg | Sodium: 299mg