Go Back
–+ servings
cookies on plate with chocolate chips in background.
Print

Classic Chocolate Chip Cookies

Soft and chewy Classic Chocolate Chip Cookies! Ready in just about 10 minutes!
Course Cookies
Cuisine American
Prep Time 5 minutes
Cook Time 11 minutes
Total Time 16 minutes
Servings 18 cookies
Calories 125kcal
Author Nancy Piran

Equipment

Ingredients

  • 1 stick butter softened or melted (8 tablespoons)
  • 1/3 cup granulated sugar
  • 1/3 cup brown sugar
  • 1 egg room temperature
  • 1 teaspoon vanilla extract
  • 1 cup all purpose flour + 2 tablespoons
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon cinnamon
  • 1/2 cup chocolate chips

Instructions

  • Preheat oven to 375 ℉. Line baking sheet with parchment paper or silicon mat. Set aside.
  • In mixing bowl add butter and sugars. Whisk till incorporated.
    adding brown sugar to glass bowl.
  • Whisk in egg and vanilla.
    adding vanilla to bowl.
  • Stir in flour, baking soda and cinnamon until incorporated.
    adding cinnamon to bowl.
  • Stir in chocolate chips.
    chocolate chips in glass bowl.
  • Using a cookie scoop, scoop onto baking sheet.
    uncooked cookies on tray.
  • Bake for 9-11 minutes or just until golden brown.
  • Cool for 5 minutes.
    cooked cookies on tray.

Video

Nutrition

Serving: 1g | Calories: 125kcal | Carbohydrates: 15g | Protein: 1g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Cholesterol: 24mg | Sodium: 81mg | Fiber: 1g | Sugar: 10g