Preheat oven to 400 degrees. Line baking sheet with parchment paper.

In mixer, using the flat blade, add flour and butter. Mix till it is crumbly. Slowly add in water and 2 tablespoons honey till combined.

Roll in disc and cover in plastic wrap.

Place in refrigerator for 15 mins.

When crust is ready, roll out dough into an 9 inch circle. Place on baking sheet.

Place apple slices down first, then top with blueberries in the center of dough and fold up the edges leaving the center free.

Bake for 35-40 minutes or until crust is golden brown.

When done sprinkle with almonds.

Allow to cool, cut and ENJOY!