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Strawberry Banana Waffles

Author Nancy P.

Ingredients

  • 1 1/2 cups sprouted wheat flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 1 large egg
  • 1 1/4 cups lukewarm milk
  • 2 tablespoons oil
  • 1 5.3 oz. cup Stonyfield Grassfed Strawberry Greek yogurt
  • 2 bananas sliced

Instructions

  • Preheat waffle iron according to directions.
  • Mix flour, baking powder, salt and sugar in mixing bowl. Set aside.
  • Mix egg, water and oil in small bowl.
  • Add to dry ingredients and stir.
  • Still in yogurt.
  • Spray the iron with non-stick cooking spray, then pour the amount of batter recommended by the manufacturer onto the center of the iron.
  • Close the lid of the iron and bake for 3-5 minutes or until the waffle is golden brown.
  • Top with banana, pecans and maple syrup.
  • Serve warm and ENJOY!