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Grilled Steak with Mint Aioli

Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Author Nancy Piran

Ingredients

  • 1/2 cup mayonnaise
  • 2 teaspoons olive oil
  • 1 tablespoon lemon
  • 2 tablespoons finely chopped mint
  • Kansas City Steak of your choice

Instructions

  • Mix all ingredients in a bowl and place in refrigerator for 1 hour.
  • Serve over cooked steak and ENJOY!