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Birthday Cake Oreo Yogurt Pops

Summer celebrations should always include birthday cake in a frozen treat!
Course Uncategorized
Prep Time 4 hours 10 minutes
Total Time 4 hours 10 minutes
Servings 6
Author Nancy Piran

Ingredients

  • 1 cup vanilla bean greek yogurt I used Cabot
  • ¼ cup milk
  • 5 Birthday Cake Oreos crushed
  • 6 2 oz popsicles molds
  • whipped cream and crushed cookies optional

Instructions

  • In a large bowl stir the yogurt and milk together.
  • Stir in the Oreos.
  • Spoon into popsicles molds.
  • Freeze for 4 hours or overnight.
  • Spoon on whipped cream and crushed cookies just before serving
  • ENJOY!