Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Sheet Pan Roasted Green Beans
These easy sheet pan Roasted Green Beans are the simplest side dish ever! With just 4 ingredients and 20 minutes they will be cooked to perfection!
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
Calories
129
kcal
Author
Nancy Piran
Equipment
OXO Good Grips Non-Stick Pro Jelly Roll, 9 x 13 Inch
Silicone Baking Mats - Nonstick Large Baking Mat Set of 3-2 Half Sheets Mats (11 5/8" x 16 1/2") + 1 Quarter Sheets - Extra Thick Reusable Bakeware Mats for Cookies, Pastry, Bread, Bun, Fondant
Bertolli Olive Oil, Extra Virgin Rich, 50.72 fl oz
Ingredients
1
pound
fresh green beans
2
cloves
fresh garlic
1
teaspoon
salt
3
tablespoons
olive oil
Instructions
Preheat oven to 400℉.
On sheet pan add green beans, garlic, salt and olive oil. Mix till all ingredients are coated with olive oil.
Roasted for 20 minutes.
Serve warm and ENJOY!
Video
Nutrition
Serving:
1
g
|
Calories:
129
kcal
|
Carbohydrates:
9
g
|
Protein:
2
g
|
Fat:
11
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
9
g
|
Sodium:
539
mg
|
Fiber:
3
g
|
Sugar:
4
g