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Salted Nut Roll Bars on white stand
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Salted Nut Roll Bars

Salted Nut Roll Bars are a candy classic made into a delicious ooey gooey bar! Filled with peanut butter and marshmallows, the whole family would enjoy it!
Course Bars
Cuisine American
Prep Time 5 minutes
Cook Time 5 minutes
Additional Time 1 hour
Total Time 1 hour 10 minutes
Servings 16
Calories 267kcal
Author Nancy P.

Ingredients

  • 16 ounces dry roasted salted peanuts divided
  • 4 tablespoons unsalted butter
  • 14 ounces sweetened condensed milk
  • 10 ounces peanut butter chips
  • 4 cups mini marshmallows

Instructions

  • Line 9x13 baking pan with parchment paper. Spray with non stick cooking spray. Add half the peanuts. Set aside.
    peanuts in pan
  • In a large pot over medium heat add butter and melt.
    melted butter in pan
  • Add sweetened condensed milk and stir till completely combined.
    pouring in sweetened condensed milk
  • Add peanut butter chips and continue to stir till melted.
    stirring in peanut butter chips
  • Stir in marshmallows and cook till puffy. About a minute.
    adding in marshmallows to pan
  • Remove from heat and pour into baking pan. Working quickly spread out.
    poured into pan
  • Top with remaining peanuts. Press down gently.
    topped with peanuts
  • Refrigerate for 1 hour or until set.
  • Serve and ENJOY!

Video

Nutrition

Serving: 1g | Calories: 267kcal | Carbohydrates: 37g | Protein: 6g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 5g | Cholesterol: 19mg | Sodium: 97mg | Fiber: 1g | Sugar: 32g