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Peppermint Chocolate Chip Cookie Mix
Course
Cookies
Prep Time
25
minutes
minutes
Cook Time
11
minutes
minutes
Total Time
36
minutes
minutes
Servings
20
Author
Nancy Piran
Ingredients
1 32
ounce
mason jar with lid and band
1 1/2
cups
gluten free all purpose flour
I used Bob's Red Mill
1
teaspoon
baking soda
1/3
cup
brown sugar
1/3
cup
sugar
1/2
cup
peppermint chips
1/2
cup
mini chocolate chips
NEEDED FOR MAKING COOKIES:
1
stick butter
softened
1
egg
1
tsp
vanilla
Instructions
TO ASSEMBLE JARS:
In the bottom of your 32 ounce mason jar add flour and baking soda
Add brown sugar, then sugar.
Next add mini chocolate chips and then peppermint chips. Close lid tight.
MAKING THE COOKIES:
Preheat oven to 375º. Prepare two cookies sheets lined with parchment paper or silpat.
In mixing bowl cream together 1 stick butter, egg and vanilla.
Add cookie jar mix.
Mix together until all ingredients are moistened.
Spoon onto baking sheets and cook for 11 minutes.
Cool and ENJOY!