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Chocolate Chip Irish Cream Waffles

Simple breakfast or brunch Belgium waffle with a taste of Irish cream and lots of chocolate!
Course Breakfast, brunch
Prep Time 10 minutes
Cook Time 9 minutes
Total Time 19 minutes
Servings 3
Author adapted from Frugal Foodie Mama

Ingredients

  • 2 cups flour
  • 1 tablespoon sugar
  • 1/2 tablespoon baking powder
  • 2 eggs
  • 1/4 cup olive oil
  • 1/2 cup milk
  • 1/2 cup Irish Cream creamer I used Bailey's
  • 1/3 cup dark chocolate chips

Instructions

  • Preheat your waffle iron.
  • In mixing bowl add flour, sugar and baking powder. Give it a quick mix.
  • Add eggs, oil, milk and creamer.
  • Continue to mix until there are no more lumps.
  • Stir in chocolate chips
  • Cook in waffle iron for 3 minutes or according to the directions of your waffle iron.
  • This made 3 Belgium waffles.