Tofu Teriyaki Noodle Soup
Ingredients
- 2 ounce extra firm tofu diced
- 1/2 cup teriyaki sauce
- 1 cup vegetable broth
- 2/3 cup water
- 1/2 cup slice mushrooms
- 1 baby bok choy
- 1 package Fortune Udon Noodle Mushroom Flavor
- 1/4 cup green onions chopped
Instructions
- In small bowl add tofu and teriyaki sauce. Allow to marinate for 5 minutes.
- In medium pan add broth and water. Allow to come to a boil.
- Add mushrooms, bok choy, Fortune Udon Noodle Mushroom Flavor (noodles and seasoning), allow to boil for 3 minutes.
- Pour into bowl. Add in tofu and green onions.
- Serve immediately and ENJOY!