Easy Pumpkin Smoothie Bowl topped with apple chips, flax seeds and granola!
I am honored to be a Stonyfield Clean Plate Club Member. This post is in partnership with Stonyfield and Nature’s Path. As always, all opinions are 100% my own. Thanks for supporting the brands that allow me to share quality content and recipes with you!
It is not secret that I have a hard time with breakfast. My kids this week actually asked me when I was drinking my coffee if that was ALL I was having for breakfast.
I said of course not! But I am not able to eat first thing in the morning. I need my time.
So as the morning goes on I start to fill hungry and look for something healthy. I keep a lot of yogurts in my fridge for just these times.
One things I love to make are smoothies. I tend to do these more for the kids in the afternoons but I thought why not have one for breakfast!
This was exactly what I was looking for. Something quick and easy and would definitely hold me over till lunch! Win win for sure!
I had the chance to try some Pumpkin Flax Seed Granola from Nature’s Path is it was so delicious! Great for add some fall flavors into your diet this time of year! And don’t forget your Stonyfield Greek Yogurt! I am kind of obsessed with it and can’t get enough! ENJOY!
Pumpkin Smoothie Bowl
Ingredients
- 2 tablespoons pumpkin
- 1/2 teaspoon cinnamon
- 1/2 teaspoon coconut sugar
- 1/2 cup Stonyfield Greek Yogurt
- 1/2 cup milk
- 1 frozen banana diced
- Toppings:
- 1/4 cup Nature's Path Pumpkin Flax Granola
- 2 teaspoon flax seeds
- 2 apple chips
Instructions
- Add pumpkin, cinnamon, sugar, yogurt, milk and banana to blender.
- Blend until smooth.
- Pour into bowl and top with granola, flax seed and apple chips.
- Serve immediately and ENJOY!
Want more smoothies?
Kimberly @ The Daring Gourmet
Healthy and delicious – that’s always a winning combination!
Kirsten/ComfortablyDomestic
Smoothie bowls are my new breakfast BFF. I bet a pumpkin variety is fantastic! The apple chips on top are a sweet touch.
Kacey @ The Cookie Writer
Omg, I feel so stupid right now. I always grind my flax seeds before using them (I actually did not realize you could use them whole!) This would have saved me tons of effort! Time to give them a try in this delicious meal 🙂
Deb@ Cooking on the Front Burner
I really need to try smoothie bowls and will start with this one!
Jamie @ Love Bakes Good Cakes
This looks like a great way to start the day!
Michelle | A Dish of Daily Life
I am not much of a breakfast person but this looks like an awesome breakfast…so healthy! I could go for this!
Nancy P.
I have to force myself to eat breakfast but I am glad when I have these options!
marcie
Nature’s Path is my favorite granola, and using it as a topping on a smoothie bowl is such a great idea! This is the perfect fall breakfast!
Lana @ Never Enough Thyme
I know what you mean! I have to ease into the morning, too. Coffee first…something more later. And this smoothie bowl would be the perfect something more! Delicious!
Maryanne @ the little epicurean
Smoothie bowls are my favorite. I can’t get enough of them. I haven’t tried the pumpkin flax granola, but it looks tasty!
Nancy P.
Me either!
David @ Spiced
I’m reading this post as I am sitting here with my morning cup of coffee…how appropriate! I’m always looking for new yogurt toppings, and I am totally digging this flavor combo. I think it needs to appear in my kitchen in oh, maybe 30 minutes or so. As soon as I’m done with my coffee…haha!
Nancy P.
The flavor combination was the best! Thanks David!
Cathy Trochelman
I sometimes wish I couldn’t eat first thing in the morning. I wake up ravenous! Lol. Totally ready to devour this yummy smoothie bowl!!
Nancy P.
Ha! 9 am hits and I am totally like that!
Rachael
I am a huge fan of smoothie bowls, and love that this one is pumpkin. mmmm
Kellie @ the suburban soapbox
I’m always looking for smoothie bowl recipes to mix things up in the morning, this one looks amazing